Yes, you heard us right. We’re gonna help you through that long weekend, and more specifically that massive hangover when you peak too early after work on the Thursday night. We’ll be running our weekend brunch service on Good Friday, April 14th as well as the usual Saturday and Sunday.
Usual kitchen times – 11am – 3pm, then we close to get ready for the dinner rave which also runs as normal.
Fri – 6pm-10:30pm, Sat – 6pm-10:30pm. Sun 6pm-9:30pm
Don’t thank us… thank Jesus (ouch)
Here’s a little mouthwatering insight into our two main attractions on our day time menu…
MANGAL BREAKFAST (FOR 2) w/ Lamb bacon chops, pork merguez, mushrooms, fried eggs, lamb kidneys, roasted bone marrow, lamb belly chickpeas, biber salcasi ketchup
THE FULL ISRAELI (FOR 2) w/ Hummus, pumpkin chirchi, honeyed feta,Israeli salad, boiled eggs, avocado, tahini, yoghurt & date syrup, roasted beets & marinated mushrooms
Please note: We will be closed on Monday 17th as per usual. Hospitality workers need a break too you know.
See you at the arch